Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin.
Showing posts with label 32 Yolks: From My Mother's Table to Working the Line. Show all posts
Showing posts with label 32 Yolks: From My Mother's Table to Working the Line. Show all posts
Tuesday, May 24, 2016
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The first book by New England Patriots quarterback Tom Brady the five-time Super Bowl champion who is still reaching unimaginable heights... -
Best-selling author Radhanath Swami inspires readers once more in this long-awaited follow-up to The Journey Home: Autobiography of an Am... -
A touching and intimate correspondence between Anderson Cooper and his mother, Gloria Vanderbilt, offering timeless wisdom and a revealin...